Nuits-Saint-Georges 2023

An emblematic wine, closely linked to the gastronomy of Burgundy. Great chefs, such as Escoffier, and Brillat-Savarin (the famous cook-book writer), have praised these wines very highly.

The Nuits-Saint-Georges 2023 is a Village-level wine grown on east-facing slopes with chalky clay-limestone soils, hand-harvested and vinified traditionally before barrel ageing .

Appearance: Deep red with ruby and violet reflections, dense and bright.

Nose: Intense and structured aromas of black fruits (blackcurrant, blackberry), black cherry, with notes of spice, forest floor, and a light oak touch.

Palate: Full and firm entry with solid structure. Present yet refined tannins provide depth and aging potential. Good tension and balance. 

Food Pairing: Ideal with red meats, game, rich dishes, or Burgundy cuisine.

Serving Temperature: Serve between 16 and 18°C.