Boeira, Huile d'olive Extra Vierge Organic

Quinta da Boeira is a Portuguese house whose history dates back to the 19th century. Based in Vila Nova de Gaia, it has historically been closely associated with the Port wine trade. Today, Boeira combines its winemaking heritage with the promotion of Portuguese traditions and also produces an olive oil from the Douro, presented in an elegant ceramic bottle inspired by traditional Portuguese azulejos.

Boeira Organic Extra Virgin Olive Oil is an organic extra virgin olive oil made from a blend of Picual and Cobrançosa olives grown in the valleys of the Alto Douro, in Vilarinho de Cotas – Alijó. The olives are harvested in October. The oil stands out for its fresh, aromatic and persistent character, with a harmonious balance between gentle sweetness and subtle pungency.

Appearance: Clear and bright, with a fresh and elegant appearance.

Nose: Ripe and fruity, with notes of olive leaf, green banana and nuts, particularly almond and walnut.

Palate: Smooth and aromatic, slightly pungent, with very subtle bitterness and a fresh, persistent finish.

Food Pairing: Ideal with salads, dressings and sauces, as well as fish, pasta dishes or simply drizzled over a slice of freshly toasted bread.