Lagrima

Founded in 1880 in Portugal’s Douro Valley, Ramos Pinto is one of the most prestigious historic Port houses. Renowned for its innovative spirit and the exceptional quality of its vineyards, the house has been producing elegant and refined Ports for more than a century.

Lágrima is one of the rarest and most delicate styles of white Port, characterized by generous sweetness and intense aromatic expression. Ramos Pinto Lágrima stands out for its balance between sweetness, freshness and finesse. Crafted from traditional white Douro grape varieties, it offers a rich yet elegant tasting experience, ideal as an aperitif or alongside refined desserts.

Appearance: Bright golden color with amber and luminous reflections.

Nose: Expressive aromas of honey, candied fruits, white flowers, ripe citrus and delicate dried fruit notes.

Palate: Smooth and generous texture perfectly balanced by refreshing acidity. Flavors of exotic fruits, light caramel and a long harmonious finish.

Food Pairing: Ideal with foie gras, fruit desserts, Portuguese pastries or blue cheeses.

Serving Temperature: Serve between 8 and 10°C.